Soft cover, 248 pages, full colour. The book outlines the inspiring life of Chef Gail Hall from cooking for the family in Toronto to creating one of Canada’s largest catering companies, leading culinary tours around the world and operating a Loft Cooking school. Contains 30 recipes, family pictures and business insights.
Jon Hall and Q32 Consulting are proud to support Gail’s legacy by promoting Maps, Markets and Matzo Ball Soup: The Inspiring Life of Chef Gail Hall, a book that outlines her life story and contains 30 recipes, family pictures, and business insights.