This makes the easiest of candy and is the perfect gift over the holidays. Use as much as you want of each ingredient.
Melt white chocolate in microwave in a glass bowl on low temperature or in a double boiler.
Stir in almond oil, three-quarters of the almonds and half of the cranberries.
Spread this mixture onto a baking sheet and top with the remaining almonds and cranberries.
I have fond memories of always choosing this confection whenever my mom and I stopped at the neighbourhood candy store. I’m delighted that it’s soooo easy to make at home. - ChefGail
