Gail and Jon Hall shared a single room with hundreds of cookbooks, scores of monthly visitors and the perfumes of baking, basting and decanted wine.
Much bread is broken in this lovely fourth-floor condo-cum-culinary school in this downtown historic building.
Gail Hall, if you didn’t know, was Edmonton’s high priestess of good eating. She was all over TV, radio and print, preaching on the merits, both spiritual and physical, of lingering over fresh, lovingly prepared food, be it at home or in one of Edmonton’s fine eateries.
Check out Gail and Jon's loft in the Edmonton Journal.
