Tuna and Apple Sandwich
Turn an everyday sandwich into something more exciting by adding diced fruit. In the summer, add diced peaches or nectarines.
Ingredients
- ½ cup Tuna (equivalent to ½ a can of solid white tuna packed in water)
- ⅛ cup Finely Diced Green Onions and Celery
- ⅛ cup Medium Diced Apple (skin on, core removed)
- 1–2 tbsp Mayonnaise
- pinch Sea Salt
- pinch Freshly Ground Black Pepper
- Leaf Lettuce
- 2 slices Organic Bread
- ½ tsp Mayonnaise
Instructions
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In a bowl mix tuna, diced green onion and celery, diced apple, 2 tbsp mayonnaise, seal salt and black pepper.
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Spread 2 tsp of mayonnaise on both slices of bread.
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Place tuna salad on one slice of bread, cover with lettuce and bread and cut in half.